• partial_accumen@lemmy.world
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      16 hours ago

      Their food has high sodium. At least it did 15 years ago.

      Isn’t high sodium only a problem if your blood pressure is too high? I have asked this a number of times and the only answers I get back about high sodium dangers are related to high blood pressure. Keep in mind, I’m not belittling the dangers of high blood pressure. Those are known and absolutely dangerous to your health.

      However, if whatever sodium you intake doesn’t give you high blood pressure, where is the risk in a high(er) sodium diet?