• ECB@feddit.org
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      2 days ago

      Also “sausage”, which is just a general term for all sausages in Europe

      • Gates9@sh.itjust.works
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        1 day ago

        So, this was the only place that I personally found in Italy that even tolerated topping options for pizza, and I think they kind of went out of their way to accommodate Americans. Typically they have a limited selection of popular topping combinations; Margherita, bufala, etc., and you have to choose from that set. I think the place was unique in that way and they were pretty friendly about it.